COD
- Warm Fingerling Salad, Pickled Pearl Onion, Olives, Smoked Tomato Sauce
CHILEAN SEA BASS
- Saffron Buerre Blanc, Smashed Peas, Braised Leeks
NY STRIP
- Aged White Cheddar Sauce, Roasted Peppers, Caramelized Onion
VEAL CHOP
- Smashed Potato, Crispy Prosciutto, Onion Soubise, Sage Bordelaise
8 OZ. FILET & LOBSTER
- Bordelaise Sauce, Lobster Reduction
SCALLOPS & SHRIMP
- Lemon Buerre Blanc
SHORT RIBS & CHICKEN
- Béarnaise Sauce